KMC service members share fun, fellowship with JCDI

Story and photo by Sgt. 1st Class Alexander A. Burnett 21st Theater Sustainment Command Public Affairs
Army Sgt. Robert R. Kennedy, a parachute rigger with the 21st Theater Sustainment Command’s 5th Quartermaster Detachment, 39th Transportation Battalion, 16th Sustainment Brigade, climbs the wall of an obstacle course during the Joint Combat Dining-In.
Army Sgt. Robert R. Kennedy, a parachute rigger with the 21st Theater Sustainment Command’s 5th Quartermaster Detachment, 39th Transportation Battalion, 16th Sustainment Brigade, climbs the wall of an obstacle course during the Joint Combat Dining-In.

They are tired, wet and dirty. Their uniforms are tattered and torn, far from their original splendor when worn by these Soldiers, Sailors, Airmen and Marines. Before running the gauntlet again, they look up and see their objective: the grog.

Service members from the U.S. Army, Air Force, Navy and Marine Corps along with German soldiers from the Bundeswehr enjoyed water fights, food and camaraderie during a Joint Combat Dining-In May 15 at Pulaski Park on Vogelweh.

The dining-in was chaired by senior noncommissioned officers from both the Army and Air Force. Command Sgt. Maj. Jesse C. Harris, Jr., the 21st Theater Sustainment Command’s 39th Transportation Battalion, 16th Sustainment Brigade command sergeant major, was the president for the evening and stressed the importance of such events.

“This is a great event and I think that we need to host them more often, at least twice a year,” Harris said. “A combat dining-in brings our brothers and sisters in arms together to promote camaraderie and teamwork within the fighting forces.”

The evening’s festivities allowed all members of the uniformed services to wear outdated versions of their service’s uniform, such as the battle dress uniform, or theater specific uniforms including the Operation Enduring Freedom camouflage pattern. Their uniforms could be cut up or worn in whatever way to make them more “combat effective.”

As attendees filtered into the park, they had the opportunity to enjoy their food or take a run along the obstacle course.

As the formal portion of the event began, the U.S and German national anthems were sung, the colors were posted and there were toasts honoring the warriors killed in action or who had become prisoners of war.

“It’s important to maintain the formal portion of a dining-in and remember those Soldiers that made the ultimate sacrifice,” said Army Sgt. Michael A. Currin, a defense courier for the Defense Courier Station on Ramstein. “Even though the evening is about fun, this tradition is important.”

With the toasts made, grog poured and anthems sung, the battle for water supremacy began. A water gun and water balloon free-for-all broke out in the park with service members from all branches forming alliances to take control of the grounds.
As the evening came to a close, Harris reflected on the importance and greater meaning of such an event.

“During this time in our nation, no service fights alone,” Harris said. “We all fight together and that is why we need to come together and have fun like this.”